Workshops

On 12 May 2026, the Departments of Physiotherapy, Nutrition and Dietetics, and Public Health at the College of Health Sciences hosted a multidisciplinary symposium to advance holistic health education. Focusing on physical activity, balanced nutrition, preventive care, and healthy lifestyle choices, the event provided an interactive platform for knowledge exchange through presentations, case studies, and team-based activities. Participants explored the collaborative role of physiotherapy, nutrition, and public health in disease prevention, rehabilitation, and community well-being. The symposium also fostered professional communication, critical thinking, and interdepartmental collaboration among students and faculty, highlighting the importance of teamwork in modern healthcare.